MombasaFish
Unga wa Mwani
Ground fine — a spoonful, no soaking or blending. Smoothies, juices, soups, baking.
KES 2,000 per kg
| English name | Sea Moss Powder |
|---|---|
| Swahili name | Unga wa Mwani |
| Scientific name | Eucheuma / Kappaphycus alvarezii |
| Family | Milled dried seaweed |
| Caught | The seaweed farms of the Kenyan south coast |
| Method | Farmed, sun-dried, cleaned and milled |
| Sold by | Per kilogram |
| Price | KES 2,000 / kg |
Very low calorie · rich in iodine, magnesium, calcium and soluble fibre
The same seaweed, milled fine. A food source of iodine and soluble fibre — not a medicine.
Nutritional values are approximate, per 100 g raw edible portion, and vary with size and season. This is general information, not medical or dietary advice.
No soaking. Stir a teaspoon straight into a smoothie, porridge, juice or soup. It also thickens gently as it stands.
Goes well with: Smoothies, porridge, baking, soups
Every order is cleaned to your preference — scaled, gutted, filleted, cut into steaks or left whole. Choose at checkout.
Store in a sealed container in a cool, dry, dark place. No refrigeration needed.
Keeps: 6–12 months sealed and dry
Start with a teaspoon a day. It thickens what you add it to, so more is not better.
Convenience — no rinsing, no soaking, no blending.
